Umami and more come together in this special recipe! we start with real red miso imported from japan and add to it shaved shitake mushrooms chopped green onions spinach and our special blend of herbs and spices. This is a sensational recipe reminiscent of your favorite japanese restaurant.
IngredientsPar-boiled brown rice quinoa millet organic red miso (organic soybeans organic rice salt organic aspergillus oryzae) edamame nori green onion sea salt dehydrated
FeaturesCapacity – 2 oz.
Case of 6.